The buying behavior of modern-day customers has completely transformed. Whether they shop online or visit you on-site, today’s customers expect the same experience. To meet increasing customers’ demands, retailers need to steadily digitalize their systems. This is where Order Management … Read More
DEVELOPMENT

9 Modern Features Your Order Management Solution Must Have
As a small food service supplier, dealing with an influx of orders for your products can be challenging. Streamlining your order management process is key to having a successful business. Unfortunately, businesses don’t realise the importance of having a robust order … Read More

Getting Back to Business After the Lockdown with OrderTron
The COVID-19 outbreak crippled the global economy in many ways. We’ve seen businesses shut down and people lose their jobs, which has led to a lot of financial uncertainty. However, with a continuous rise in vaccination rates, the world is … Read More

5 Reasons Why You Should Use an Order Management Solution
Whether you’re a small business owner or the CEO of a large corporation, you’ll have realized the importance of having an order management system. Most businesses require a solution to collecting orders and processing payments effectively. The days of recording … Read More
How Suppliers Can Make the Most of OrderTron’s Amazing Features
The food and beverage industry is growing at an accelerated pace worldwide. Consumers have grown accustomed to fresh and great quality products delivered to them promptly in safe and clean packaging all year around. Naturally, the supply chain has risen … Read More
6 Smart Tips for Restaurant to Improve Supplier Relationships
What’s the most significant thing a restaurant owner manages? Ask the owner of a new start-up restaurant, and the answer may be “maintaining food quality” or “selecting the menu.” However, even if they don’t know it yet, it’s maintaining relationships … Read More
Reasons Why You Should Consider a B2B Ordering Management System
With customers in every industry becoming more tech-savvy, the demands and expectations businesses need to meet have changed significantly. In the past, customers would call a restaurant to place their order, dine-in, or just pick it up. But today, most … Read More
How to Keep Your Food Business Going During the Coronavirus
Countries around the globe are implementing shelter-in-place orders to minimize—if not eliminate—the risk of exposure to the coronavirus. People are encouraged to abide by social distancing guidelines, and businesses have been forced to shut down their facilities and adopt strategies … Read More
The Need for Flexible Supply Chains in 2020—How can an OMS Help You?
It’s been a long-time coming that your customers change the way they buy things from your stores. With the entry of eCommerce and online sales platforms, people began to expect their service providers to use these channels as part of … Read More
Social Distancing, Quarantine and the Role of Technology in Keeping Food Services Running
In a sense, it’s not the Covid-19 itself that’s threatening to uproot the normalcy of everyday life—rather it’s the social distancing and quarantine measures that have done it. When you look at the Coronavirus infections in Australia, we’re far better … Read More